Junnu looks like a cake and tastes like a pudding. If it is difficult to remove junnu from the bowl in a single mould, then cut it into pieces in the bowl itself and then take out the pieces and serve.

Kharvas, also known as Junnu, or Ginnu, is an Indian milk pudding made from cow or buffalo colostrum, the first form of milk produced within one or two days of giving birth.

Dec 7, 2014 · Junnu is a milk pudding or cake known as ginnu in kannada and kharvas in Marathi. It is prepared using the colostrum milk that a cow produces for the first few days after it …

Jan 19, 2019 · kharvas recipe | junnu recipe | how to make instant kharvas with detailed photo and video recipe. a traditional indian sweet or dessert recipe prepared with cow milk or cow's …

Learn how to make soft, creamy, and delicious Junnu (also known as Kharvas or Ginnu) using the Instant Pot!

About Junnu Palu (kharvas) Recipe: An Indian milk pudding popular in Maharashtra, Junnu Palu is made with cow or buffalo colostrum, steamed and refrigerated until it is set.

Nov 24, 2011 · Learn how to make Junnu Recipe with step by step images, tips and video. This recipe is so soft that it melts in our mouth and can be made with two variants either made …

Jul 17, 2021 · Karvas or Junnu sweet dish is made from the milk that is extracted for the first time when a cow or buffalo calf is born.

Colostrum milk or the Junnu pallu is thick, stickly and yellowish pre milk liquid produced from the mammary glands of cows during the first 24 to 48 hours after giving birth to a calf.

Instant Kharvas / Instant Junnu has a slightly similar texture to Paneer ,but it is more soft and sweet.It just melts in the mouth leaving you craving for more.